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Cajun Mac & Cheese

Ingredients

  • ½ Red Bell Pepper chopped
  • ½ Onion chopped
  • 1 Tbs Olive Oil
  • 2 clove Garlic chopped
  • 6 oz Andoville Sausage cajun
  • ¼ C Green Onion chopped
  • 8 oz Large Elbow noodles
  • 1 Tbs Cajun Seasoning
  • 1 Tbs Butter
  • ¼ C Flour
  • 1 C Milk
  • 1 C Cheddar finely shredded
  • 1 C Monterey Jack finely shredded

Instructions

  • Cook Noodles
  • Place in baking pan (9" x 9")
  • Cook Vegetables, Sausage (quartered and chopped), Seasoning and Olive Oil in pot till soft.
  • Mix into pan with noodles.
  • Mix Butter, Flour and Milk in same pan used for Vegetables. Cook till blended.
  • Add Cheese and cook till creamy.
  • Pour over Noodles and mix well.
  • Bake in oven for 15 min @ 350°F